FLORENCE, ITALY – Hard Rock International is turning up the heat to announce the arrival of “Southern & Smoked Month” at Hard Rock Cafe Florence in Italy. Until Monday 30 September, all visitors to the Hard Rock restaurant will be encouraged to wrap their lips around a smokin’ hot selection of Smokehouse menu options, which are all cooked in Hard Rock’s in-house smokehouses, for the ultimate fresh and authentic Southern taste.
With its roots in the Southern cooking of Hard Rock Cafe founder Isaac Tigrett’s hometown of Memphis, Tennessee, the Hard Rock Smokehouse menu cooks up a storm with a mouth-watering selection of rib, chicken and pulled pork meals, all accompanied by Hard Rock’s delicious Bar-B-Que sauce.
‘Southern & Smoked Month’ will give all customers to Hard Rock Cafe the chance to win a phenomenal trip to the Barclays ATP World Tour Finals in London in November – just partner an item from the Smokehouse menu with a Corona beer and hope you score a smokin’ ace to claim the prize.
Read the Hard Rock Florence Smokehouse Menu
• Your Choice of Bar-B-Que Ribs, Bar-B-Que Chicken or Smoked Pulled Pork
Served with seasoned fries, ranch beans, scratch corn muffin and homemade day pickles or coleslaw.
– Duo Combo
– Trio Combo
• Hickory-Smoked Bar-B-Que Chicken
Our famous Southern-style half-chicken, rubbed, grilled, and basted with our authentic hickory bar-b-que sauce. Served with seasoned fries, ranch beans, scratch corn muffin and homemade day pickles or coleslaw.
• Hickory-Smoked Bar-B-Que Ribs
A full rack of West Tennessee-style ribs rubbed then basted with our authentic hickory bar-b-que sauce and cooked to perfection, so the meat falls right off the bone. Served with seasoned fries, ranch beans, scratch corn muffin and homemade day pickles or coleslaw.
Smokehouse Sandwiches Menu
Sandwiches served with seasoned fries, ranch beans & fresh coleslaw. Any sandwich can be made with smoked pulled chicken as an alternative.
• Hickory-Smoked Pulled-Pork Sandwich
Hickory-smoked pork, hand pulled, so it’s tender and juicy. Served with your choice of our authentic vinegar-based or Hickory Bar-B-Que sauces and topped with marinated slaw.
• BBQ Pulled Chicken Sandwich
Our in-house smoked chickens that are hand-pulled, so the meat is tender and juicy. Served on a toasted Ciabatta bun topped with our Hickory Bar-B-Que sauce. Topped with our creamy cole slaw.
• South Carolina
Tangy homemade South Carolina style mustard Bar-B Que sauce with crispy slaw and crispy cayenne onions.
• The Texan
Chipotle and Hickory Bar-B-Que sauce, cheddar cheese, crispy jalapenos and crispy onions… everything is bigger in Texas!
Go big & make it a 10oz. Bar-B-Que sandwich for an additional charge.
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