More than 50 festivals throughout Italy that drew about 600,000 visitors last year: these are the numbers of the “food truck” in Italy, presented at Expo2015.
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Tag: food and beverage
Cucina biologica, nasce BioChef Cooking
Negli ultimi anni molte persone si sono avvicinate al mondo biologico, sono nati supermercati e ristoranti che offrono un ampia selezione di prodotti e di menù ricercati.
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#Expo2015, thinks of others at the Swiss Pavillon
On May 1st 2015, the Swiss Pavilion opened its doors for the inauguration of Expo 2015, the universal exhibition on the theme of Feeding the Planet, Energy for Life.
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American Food 2.0 Program launched at #Expo2015
The USA Pavilion at Expo 2015 is funded entirely through the generosity of corporations, organizations, universities and individuals.
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From Florence the oldest flour in the world
The oldest grinding flour in the world will be on display at the Milan Expo 2015 and is set to revolutionize understanding of Paleolithic man, officials announced.
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Italy’s food, fashion hold biggest investment appeal
Italy’s food, fashion sectors hold biggest investment appeal, most to foreign investors, Ernst & Young Italia CEO Donato Iacovone said Thursday in Milan.
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The Italian Food Trucks to arrive in Florence
The Food trucks to stop for the first time in Florence, from April 10 to 12: piazzale Cascine Park.
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I Food Truck arrivano a Firenze
I Food truck fanno tappa per la prima volta a Firenze dal 10 al 12 aprile: piazzale del Parco delle Cascine.
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Aspettando #Expo2015… Pitti Taste compie 10 anni
Dal 7 al 9 marzo 2015, alla Stazione Leopolda di Firenze, un’edizione speciale celebra il decimo compleanno del salone-evento dedicato alle eccellenze del gusto e alla cultura del cibo di qualità.
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Waiting for #Expo2015… Pitti Taste is 10 years old
From 7 to 9 March 2015, at the Stazione Leopolda in Florence, a special edition will celebrate the tenth anniversary of the fair-event dedicated to excellence in taste and the culture of quality food.
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