Dal 7 al 9 marzo 2015, alla Stazione Leopolda di Firenze, un’edizione speciale celebra il decimo compleanno del salone-evento dedicato alle eccellenze del gusto e alla cultura del cibo di qualità.
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Tag: food and beverage
Waiting for #Expo2015… Pitti Taste is 10 years old
From 7 to 9 March 2015, at the Stazione Leopolda in Florence, a special edition will celebrate the tenth anniversary of the fair-event dedicated to excellence in taste and the culture of quality food.
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#Expo2015, the Italian Experience Project (Video)
There are less than 15 days to go to the opening of the portal with all the Italian agri-food companies before, during and after Expo 2015.
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Eva Green, the Negroni muse in 2015 Calendar
One of the most famous Bond girls, Eva Green, sips Campari cocktails in the striking new Campari 2015 calendar images.
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Music, fireworks and luxury: it’s Bubbles, in Artimino
For the fifth edition of Bollicine on 3rd July 2014 the Medici Villa La Ferdinanda host a cocktail party dedicated to the world of sparkling wines and champagne.
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On early May, discover ice cream on Gelato Festival
It’s almost time of Gelato Festival, in Florence. The first step of the event will start on May 1st from Florence and will follow up to a tour through ten stages in Italy and five in Europe . The whole event, scheduled until August, will see together more than one hundred ice cream’s makers ready to compete in creativity and taste tournaments in the most beautiful european squares.
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Artimino holds “Salotti del Gusto”, the parlor of food excellences
On 25th and 26th April, the “Villa dai Cento Camini” (One Hundred Chimneys’s Villa) will open its gates to welcome thousands of gourmands from all over Italy, offering to wine enthusiasts a synthesis between history, art, nature and gastronomic Made in Italy: it’s “Salotti del Gusto” by Raffaella Corsi Bernini.
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Homemade Prato Cookies… with Vin Santo
The traditional Prato cookies, also known as Cantuccini, are twice-baked biscuits originating in the Tuscan city of Prato, few miles away from Florence. Now, everybody can cook it at home. Read and taste the traditional recipe.
Read moreTuscan IGP extra virgin olive oil has most antioxidants
Extra virgin olive oil has known cancer-fighting properties, but not all olive oils are created equal, according to scientists at Siena University.
Read moreFood Festivals in Tuscany this autumn 2012
This is an Autumn of flavours in Tuscany. From chestnuts to new olive oil and truffles, there are a great many festivals and fairs dedicated to local products. For lovers of wine and good food, there are food festivals dedicated to typical products in the most beautiful locations and medieval or renaissance towns of Tuscany.