FLORENCE, ITALY – Jacopo and Anna offer classical Tuscany cookery lessons either at their farmhouse near Montespertoli or in Florence. They are also available to come to your accommodation to prepare a Tuscan meal as this video show.
On Easter Sunday, lamb is served in throughout Italy. A typical Easter Sunday breakfast in Umbria and Tuscany includes salami, boiled eggs, wine, Easter Cakes and pizza.
The common cake for Easter Day is the Colomba Pasquale (literally, Easter dove), which is often simply known as “Italian Easter cake” abroad. It s supposed to represent the dove, and is topped with almonds and pearl sugar.